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8 job postings were found

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Publication Date: 3/3/2026 Project Code: SP37585
Junior
Collaborate on further structuring the Group HR Department within a leading, branded company. The candidate will be responsible for comprehensive HR issues.

Human Resources Management - Personnel administration

Food & Beverage

Immediate vicinity of Verona city
Publication Date: 3/2/2026 Project Code: SP40456
Middle Management and Professional
This position will be responsible for managing the Quality area, coordinating product control, the Quality System, and company procedures. They will oversee compliance with food safety, hygiene, traceability, and certification regulations.

Quality / Testing / Controls / Quality certification

Agriculture-Livestock-Veterinary
Food & Beverage

Bologna
Publication Date: 2/19/2026 Project Code: SP16028
Junior
A well-established food company is seeking a Customer Care Specialist. The position will involve a key role in sales processes, with operational and interpersonal responsibilities supporting internal operations and the sales network.

Commercial distribution / GDO / Retail

Food & Beverage
Large-scale distribution - GDS / Wholesale / Supermakets

GENOA Center
Publication Date: 2/16/2026 Project Code: SP37582
Middle Management and Professional
Reporting directly to the Board of Directors, develop and manage the operational activities typical of managing an organization that provides consulting and business services.

Top Management - Top Management

Food & Beverage

Lavis (TN)
Publication Date: 2/4/2026 Project Code: SP37573
Middle Management and Professional
The candidate will be responsible for strengthening the company's commercial presence in European markets, contributing to increased export revenue and improved brand positioning, in line with the company's strategy.

Commercial - Sales

Food & Beverage

Lombardy
Publication Date: 1/15/2026 Project Code: SP10091
Middle Management and Professional
The Executive Assistant will support the Manager by optimizing daily activities and managing essential administrative tasks to ensure efficiency and smooth operations.

Secretariat / Staff / Translations and interpretation

Food & Beverage

TURIN
Publication Date: 1/12/2026 Project Code: SP35252
Middle Management and Professional
The resource will manage and monitor projects with an operational focus on subsidized financing and management of tenders for companies in the Food & Wine sector.

Finance and control - Balance and budgets - Tax

Food & Beverage
Investment Management / Finance

Padua
Publication Date: 1/7/2026 Project Code: SP10090
Middle Management and Professional
The Resource will coordinate all administrative, accounting, and financial activities of the company, ensuring data accuracy, regulatory compliance, and strategic support to management.

Administration and Accounting - Credits

Food & Beverage

WEDGE